Hot sauce with farm-grown attitude.
Made in East Tennessee, bottled in small batches, and built to wake up everything on your plate.
Small-batch hot sauces made from peppers we grow ourselves in East Tennessee. Bold flavor, balanced heat, and no interest in bland food. Bring one bottle home and your other condiments might start collecting dust.
🌶🌶🌶 Medium
Fermented serrano. Put it on eggs. Then put it on everything else.
Good on: eggs, tacos, stir-fry
🌶🌶🌶🌶 Hot
Buffalo-style cayenne. Will ruin store-bought for you. Sorry.
Good on: wings, fries, sandwiches
🌶🌶🌶🌶🌶 Extra Hot
Tabasco-style with molasses. Classic with a bad influence.
Good on: eggs, oysters, greens
Saturday • 8:30am – 11:30am
200 E Broadway Ave (Founders Square) • Maryville, TN
Yes, we give out samples. No, you won't just try one.
We grow peppers in the East Tennessee foothills and turn them into hot sauce. Small batches, big attitude. You'll find us at the Maryville Farmers Market most Saturdays, handing out samples to anyone who makes eye contact. Fair warning: you will leave with more hot sauce than you planned.